consulting
by day &
blooming
()
by night
(*) “Nõn nà xinh xắn chồi đơm nụ,
Mơn mởn xanh tươi cành nở hoa.”- My grandfather, Nghệ An, 07/01/2006.
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four names, one person.
(Danh) Somehow, although I was born when the sun was already high, bright and full of life, my grandfather named me first “Nguyệt: the moon”, then “Huyền: black, the night”. I'm so grateful for the care he put into this name. I have never met anyone else who shares it, and I love the meaning he left in it for me.
(Tự) For years I kept searching for a name other than the one people called me, and changed it again and again. Then Mom told me where my name came from and what it meant. I looked for a phrase with the same meaning, committed to it completely, and never needed to change again. I still love this name.
(Hiệu) I go to work, and sometimes I need an English name. That's why this one is written in grey: who knows when it will change.
home isNghệ An
( Nghệ An ), ( Hà Nội ), ( Thành phố Hồ Chí Minh ), ( Hasselt ) and many more doors… ( Antwerp )
work thatmakes sense
Six circles. One curious person.
I do consulting for a living, but these are the stories that happen when no one's watching.
Read the storiesI believe the best things bloom when two people sit down together, over a drink.
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let's grab
the next drink
Work Library
use casescoming soon
Strategy, data and process work from real projects, written up as short cases. I'm putting them together now.
Digital transformation, step by step
How a team moves from spreadsheets and habits to tools people actually use.
Coming soonDashboards that get read
From raw rows to a few numbers leaders trust and check every morning.
Coming soonAutomating the boring middle
Contracts, revenue and commission flows that run on their own.
Coming soonmy blogcoming soon
Stories from consulting, cities and the bar, written as-is. Until they land here, I share bits of them on Instagram.
On having four names
Huyền, Minh Nguyệt, pie.at.ounl and Margot.
Coming soonWhat consulting taught me
Small lessons from big rollouts.
Coming soonThe first 50 cocktails
Notes from behind the bar in Hasselt.
Coming soon